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My first-hand, step-by-step guide to freezing your credit reports.
Being a consumer is a tough job. Really tough. During National Consumer Protection Week, which runs through March 6, the U.S. PIRG Education Fund staff is offering a daily dose of tips and advice to help you navigate life’s biggest consumer challenges.
Being a consumer is tough. We want to help make it a little easier. In recognition of Consumer Protection Week from Feb. 28-March 6, U.S. PIRG is providing key consumer protection advice. Check in here every day for our updated tips and tools.
CALPIRG released a new report Thursday, “What are Californians Fixing?” which compiles data from the popular repair instruction website iFixit.com about what items people in California were fixing the most in 2020. The report also takes a closer look at the broader repair ecosystem, including barriers that make it harder than it should be to perform basic repairs and how the COVID-19 pandemic affected the things we were fixing.
Here in California, we want to fix our stuff – even during the COVID‑19 pandemic.
As people try to stay at home as much as possible, it’s more important than ever that our home appliances and devices are working. From kitchen appliances to laptops, gaming systems and televisions, our tech helps us stay home, stay safe, and stay sane.
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COVID-19 CONSUMER TIPSAvoid online scams, protect your credit and more. We have assembled a set of consumer tips and guides, and will add more in the days to come.
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THE FIX IS INOur survey shows that independent shops are struggling to access parts, service information and repair software which is necessary to fix phones — which manufacturers won’t let these independent shops have.
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FOOD RECALL FAILUREWill your supermarket warn you about hazardous food? Our survey grades 26 of the largest grocery stores in the country to determine the efficacy of their policies and practices notifying consumers about food recalls.
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CHAIN REACTION VThe overuse of antibiotics contributes to antibiotic-resistant bacteria, which can cause life-threatening infections in people. Our report ranks restaurant chains on their policies relating to antibiotic use in their beef supply chains.
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